Canola

FDA Authorizes Qualified Health Claim for Canola Oil

October 6, 2006 Healthy Oil May Help Reduce the Risk of Cardiovascular Disease WASHINGTON, DC – Canola oil is now eligible to bear a qualified health claim on its ability to reduce the risk of coronary heart disease (CHD) due to its unsaturated fat content, the U.S. Food and Drug Administration announced today. The claim,...

Trans Fat Facts

What is trans fat? Trans fat is artificially formed when liquid vegetable oils are turned into solid fat using a process called partial hydrogenation, hence, the term partially hydrogenated (PH) oils. Trans fat also occur naturally in low amounts in some foods. Why is trans fat bad? Just like saturated fat, trans fat increases LDL...

Canola Drill and Planter Calibration Clinics

Overview of box drills, air seeders, and planters Calibration kits and procedure materials. Hands on calibration exercises. Fort Cobb: September 8, 9-11am Caddo Research Station near Fort Cobb Kingfisher: September 11, 9-11am Kingfisher County Fairgrounds Lahoma: September 12, 9-11am North Central Research Station 1 mile west of Lahoma Seiling: September 16, 9-11am Community Clubhouse Building at...

Canola Research

Demand for canola continues to increase primarily because canola products contribute to a healthful and nutritious diet. The U.S. Canola Association is committed to increasing public and private research efforts that will expand U.S. production of canola to help the U.S. become a reliable supplier of the healthiest oil on the market. USCA designed the...